Ingredients: 1 avocado (mature), 6 slices of whole wheat bread (or cereal bread), 10 shrimps (medium), 2 tablespoons mayonnaise, 1 tablespoon lemon juice, and a half bowl of coriander.
How to make a Avocado Sandwich
1. The avocado (choose the one with black skin, which is ripe. If the skin is green, it will ripen after a few days at room temperature) is cut with a knife ring, and then broken. Remove the core, dig out the flesh, and press it into mud for standby.
2. After the shrimps are cooked, cut them into small cubes and mix with coriander, lemon juice and mayonnaise. Go to the side of the bread.
3. Take a piece of bread and spread it with avocado, then put in the shrimp and fold another piece of bread.
Put it in a food box or wrap it in plastic wrap. It can be taken as lunch.