How to make fried rice cake

Ingredients: cold rice, green beans, bean curd, lunch meat, salt, soy sauce, pepper, starch, oil

Practice of fried rice cake

How to make fried rice cake

1. Wash the green beans and cut them into small pieces. Drain with water

How to make fried rice cake

2. Mash tofu and dice luncheon meat (both ham sausage and sausage)

How to make fried rice cake

3. Mix beans, bean curd and lunch meat, and pour in cold rice

How to make fried rice cake

6. Add salt, soy sauce, pepper and proper amount of starch water and stir well

How to make fried rice cake

7. Pour a small amount of oil into the pan, knead the right amount of rice into a ball by hand, flatten it into a rice cake shape, and slowly fry it in the oil pan over low heat

How to make fried rice cake

8. Fry the rice cake on both sides until golden