How to make honey cake

Honey cake

Ingredients: 6 eggs, 240g low flour, 108G sugar, 110g honey, 60g corn oil, 1 tbsp baking powder, proper amount of sesame (if the formula is slightly changed, the family still think it’s too sweet, and the friends who don’t like it can reduce the amount)

How to make honey cake

How to make honey cake

How to make honey cake

1. Put the eggs into the bowl and add sugar;

How to make honey cake

2. Pour in honey;

How to make honey cake

3. Put the basin into warm water and beat the egg liquid with an egg beater;

4. When the egg liquid is beaten to the surface of the cake paste, it will not disappear easily;

5. Sift the low powder and baking powder;

6. Add into the cake paste three times;

7. Mix evenly every time, add the next time, and finally add corn oil to mix well;

8. Prepare the paper cup, pour the cake paste into the paper cup one by one, and fill it eight minutes;

9. Sprinkle sesame seeds on the surface, preheat 160 degrees in the oven and bake for 20-25 minutes.