Raw materials: glutinous rice, red bean paste, white sesame, honey, sweet scented osmanthus
Practice of honey cold cake
1. Wash the glutinous rice, soak it in water for 8 hours, and steam it in a steamer;
2. Put the cleaned white sesame in a pan and bake it over low heat (it’s OK to bake it in an oven), and roll it into powder with a rolling pin;
3. Take an empty lunch box, spread the fresh-keeping film inside, and spread the steamed glutinous rice evenly;
4. Lay a layer of red bean paste on it, and then evenly spread a layer of glutinous rice, and compact it;
5. Before eating, cut it into diamond shaped pieces and pour honey and sweet osmanthus juice on it.
Even if you don’t put anything, the original is delicious
And drenched with honey and sweet scented osmanthus juice, it tastes delicious!
Everyone likes it. It’s mine. Only a little honey can highlight the taste of glutinous rice
