How to make shrimp cake with shredded radish

How to make shrimp cake with shredded radish

1. Pick up and remove the sundries from the fresh shrimp;

How to make shrimp cake with shredded radish

2. Rub white radish into silk;

How to make shrimp cake with shredded radish

3. Blanch in boiling water;

4. Take out the water and mix it with the shrimp;

5. Chopped green onion and ginger;

6. Mix shredded radish, shrimp, onion and ginger. Beat in eggs. Stir well with salt, pepper and cooking wine;

7. Add proper amount of flour and mix well again;

8. From the oil pot, pot heat, add appropriate amount of stir good paste, change the medium and small fire;

9. Quickly flatten the bottom of the spoon, spread it into a thin layer and fry it;

10. When the shrimp cake is shaped, fry the bottom yellow, turn it over, add proper amount of peanut oil along the edge of the pot, fry again until golden, and then out of the pot.