How to make strawberry mousse cake

Strawberry Mousse Cake

Ingredients of 8-inch square Qifeng cake: 5 eggs, 85g low flour, 40g vegetable oil, 40g milk, 60g fine granulated sugar (with protein) and 30g fine granulated sugar (with egg yolk)

How to make strawberry mousse cake

Strawberry mousse sandwich material: about 20 strawberries, 1 egg yolk, 100g milk, 100g light cream, 25g fine granulated sugar, 2 tbsp fish glue powder, 3 tbsp water, 3 drops vanilla essence

How to make strawberry mousse cake

White chocolate sandwich material: 100g white chocolate, 50g honey beans

How to make strawberry mousse cake

Sugar liquor: 80g water, 60g granulated sugar, 1 tsp rum

How to make strawberry mousse cake

Surface decoration: 200g cream, 25g sugar

How to make strawberry mousse cake

Strawberry Mousse Cake

How to make strawberry mousse cake

1。 Qifeng cake is divided into three pieces. All strawberries are cut in half. Big ones, take some of the bottom off.

How to make strawberry mousse cake

2。 Beat the cream of strawberry mousse sandwich with sugar until 7. Serve.

3。 Soak fish glue powder in water for 5 minutes, then heat it in hot water to liquid.

4。 Boil egg yolk and milk over low heat. Pour in fish glue and mix. Cool water to about 20 ℃.

5。 Pour the batter into the cream of 7 servings. Mix well to make mousse filling.

6。 Boil the water and sugar until cool, and then add rum to make the sugar liquor. Take a slice of Qifeng cake and brush it with wine and sugar.

7。 Pour in half of the mousse filling and place strawberries.

8。 Pour in the other half of the mousse. Take another slice of cake, brush with wine and sugar and cover the whole mousse filling.

9。 Melt the white chocolate in hot water.

10。 Brush the top side of the cake with wine and sugar, then put on the honey beans evenly, and then pour on the white chocolate.

11。 Brush the third piece of cake with wine and sugar and cover it with white chocolate.

12。 Because the mousse frame is short, the cake highlights the mousse frame. In order to better shape, a plate is pressed on the side of the cake, and then a heavy weight is pressed on the plate, and then the cake is put into the refrigerator for more than 4 hours.

13。 Cover the edge of the frame with a towel and slowly lift the frame. Then cut the four sides of the cake neatly.

14。 Cream 200g and sugar 25g.

15。 Spread light cream on the top of the cake.

16。 Squeeze a flower on the top!

Delicious food for mom! The cake stands out!

How to make strawberry mousse cake

Strawberry Mousse Cake

Ingredients: egg 150g, low gluten flour 200g, sugar 200g, vegetable oil 50g, milk 50g, cream 200g, strawberry 250g, fish glue powder 10g.

How to make strawberry mousse cake

Strawberry Mousse Cake

How to make strawberry mousse cake

1. Get the ingredients ready.

How to make strawberry mousse cake

2. Take 150 grams of sugar and add it to the whole egg liquid.

How to make strawberry mousse cake

3. Send until the dripping batter doesn’t disappear easily.

How to make strawberry mousse cake

4. Sift the low gluten flour into the batter.

How to make strawberry mousse cake

5. Turn up and down.

How to make strawberry mousse cake

6. Add vegetable oil and mix well.

How to make strawberry mousse cake

7. Pour in the bottom mold, shake out the big bubbles, put them in the preheated oven and bake at 180 degrees for 35 minutes.

8. Soak strawberries in water for a while and wash them.

9. Fish glue powder is soaked with water.

10. The milk is heated over low heat without boiling, and the fish glue powder is stirred to melt.

11. Take 200g strawberries and mash them.

12. Add milk, fish glue powder and water.

13. Cream with 50g sugar

14. Beat the cream to 7 and 8.

15. Add the strawberry paste to the cream and mix well.

16. After baking, cool the cake and cut it into two pieces.

17. Lay a layer of cake slices on the cake mould.

18. Pour in the mousse paste and refrigerate.

19. After solidification, it can be pushed out from under the mold.

20. The last 50g strawberries can be cut in half for decoration.

Food tips

No fish glue powder can be used. The sugar in the cream can be increased or decreased as you like.