How to make the Almond Pie with fans delicious

Almond Pie with vermicelli

Dough raw materials: 250g flour, 50g oatmeal, 5g fine sugar, 3 G yeast and 160 g of water

How to make the Almond Pie with fans delicious

Stuffing core: sweet potato fans, dried Arctic shrimp, chopped scallion and ginger, seasoning

How to make the Almond Pie with fans delicious

The practice of Almond Pie with fans

How to make the Almond Pie with fans delicious

1. Soak the dried Arctic shrimp in advance, knead it with your hands, and feel the shrimp meat is soft and peel off the head;

How to make the Almond Pie with fans delicious

2. Peel the shrimp and cook it for 5 minutes (the shrimp head, shrimp skin and the water for the shrimp are all useful). If you boil for a long time, you can cook less for a while, otherwise, cook more for a while, and chop it out for a while;

How to make the Almond Pie with fans delicious

3. Cook the sweet potato fans in the water, remove them and cool them. Chop them with a knife and put them into the pot;

How to make the Almond Pie with fans delicious

4. Add shrimp, onion and ginger, salt, pepper and sesame oil, stir evenly to make the stuffing core;

How to make the Almond Pie with fans delicious

5. Dissolve yeast in water for a while, then add flour, oatmeal and fine sugar, knead into smooth dough, and ferment in warm place;

How to make the Almond Pie with fans delicious

6. Take out the dough that is finished fermentation, rub it fully, then lower the dosage form, rub the dosage form into a small round cake, and roll the cake into a round piece with thick middle and thin periphery;

7. Take one piece of pie and put it into the filling material, and cover the other round piece on it. Squeeze the surrounding of two pieces tightly, and then squeeze a circle of lace to make the pie green, and finish the order;

8. The electric bell is preheated at the same time, and the top and bottom cover are preheated. The raw pie billet is put into the electric cake, and the pie file is opened, and the program can be completed;

Food tips

1. Shrimp skin and shrimp head are left, can be made shrimp oil, or baking powder can. Cook shrimp water can cook vegetables, do not waste;

2. Because sweet potato fans are easy to stick, after blanching, they will be a little bit cooler, and taste better;

3. Stuffing core ingredients in the seasoning do not put too much, simple can, to as good as possible original flavor;

4. The dough of the pancake should be relatively soft, and the dough will be soft with miscellaneous grains. The taste of the pie will be better. The water absorption of various flour is different, the water needs to be added slowly, do not pour into a lot of at once, slowly adjust the soft hardness;

5. This kind of pie is simple in making, and it is suitable for people who don’t make pastry frequently or are new people;

6. Because the electric pancake is not sticky, so our family now when we burn the pie, or less oil, a little healthy;