How to make the black pepper beef thousand layer pie delicious

Beef with black pepper

Material: beef filling, onion, flour

How to make the black pepper beef thousand layer pie delicious

Seasoning: black pepper, salt, raw extract, salt

How to make the black pepper beef thousand layer pie delicious

The practice of the beef thousand layer pie with black pepper

How to make the black pepper beef thousand layer pie delicious

1: Flour with 50 degrees of hot water and cotton flocs.

How to make the black pepper beef thousand layer pie delicious

2: Knead into smooth dough, wake up for half an hour, and make beef filling during this period.

How to make the black pepper beef thousand layer pie delicious

3: Beef filling with onion.

How to make the black pepper beef thousand layer pie delicious

4: Add the ground black pepper. You can add more.

How to make the black pepper beef thousand layer pie delicious

5: Join the raw pump.

How to make the black pepper beef thousand layer pie delicious

6: Add salt.

How to make the black pepper beef thousand layer pie delicious

7: Stir in one direction.

8: The waking face is rolled into rectangular skin, and it is thinner.

9: Spread the beef filling with the raised sauce.

10: As shown in Figure cutting 4 knives.

11-14: fold into cakes as shown in the figure. Roll it down and make it thinner as possible.

15: Put in electric biscuit and cook.

16: Cut into small pieces.

Food tips

1. The noodles are hot water and noodles, and soft ones. This way, the noodles can roll out a little thin, and taste better.

2. Black pepper is only tasted with the ground.

3. If there is no electric cake, use a pan with flat bottom. Pay attention to using small fire to avoid the cake is not cooked but it is not cooked.