How to make tomato eggs pizza delicious

Raw materials: 150g bread flour, 3 g dry yeast, 10 g Sugar, 3 g salt, 15g olive oil and 80ml water.

Stuffing: a small piece of tomato, a little green pepper, a little sweet corn, a little olive oil, a little pepper, a little salt.

How to make tomato eggs pizza delicious

The method of tomato boiled egg pizza

How to make tomato eggs pizza delicious

1. Clean the barrel thoroughly and add flour;

How to make tomato eggs pizza delicious

2. Bread flour, dry yeast, sugar, salt and olive oil are put into the barrel, and finally water is poured in at one time;

How to make tomato eggs pizza delicious

3. Install two mixing rods;

How to make tomato eggs pizza delicious

4. Then buckle the barrel cover;

How to make tomato eggs pizza delicious

5. Cover it well and connect the power supply;

How to make tomato eggs pizza delicious

6. Mix the powder in 1 position for 2 minutes and then mix it (after mixing for 1 minute, rest for 1 minute and then stir);

How to make tomato eggs pizza delicious

7. Stir for 1 minute with 1 gear for 1 minute rest. If there is any surplus flour on the wall of the barrel, remove the power supply and clean it up;

How to make tomato eggs pizza delicious

8. Continue to stir for 4 minutes with the first gear (stir for 1 minute, rest for one minute);

How to make tomato eggs pizza delicious

9. After a rest time, the dough has reached the pizza state after 7 minutes of mixing. (if you make bread for another minute, 8 minutes will reach the full stage)

How to make tomato eggs pizza delicious

10. Take out the dough, in order to make the dough smooth, pull it down with two hands, and let the dough edge gather at the bottom. Put it in the transparent bucket again, cover it and wait for fermentation; (use this time to prepare the basic filling)

How to make tomato eggs pizza delicious

11. Cover and wait for fermentation; (use this time to prepare basic filling)

How to make tomato eggs pizza delicious

12. When dough is about twice expanded, insert the dough with your fingers and pull it out. If the cut hole is kept, it means the dough fermentation is finished;

How to make tomato eggs pizza delicious

13. Divide the dough into three equal parts and knead into balls

How to make tomato eggs pizza delicious

14. Cover cotton gauze and stand for 15 minutes;

How to make tomato eggs pizza delicious

15. Using this time, the cleaned filling materials are cut into pieces, slices and strips respectively;

How to make tomato eggs pizza delicious

16. Add a little pepper, olive oil and salt to the mushroom to make it taste well;

How to make tomato eggs pizza delicious

17. The dough is well pressed into a flat circle with the palm of the hand;

How to make tomato eggs pizza delicious

18. Roll into pancake shape; (at this time, preheat oven at 200 degrees)

How to make tomato eggs pizza delicious

19. Put it in a six inch pizza pan, fill it with your hand, and push the edge slightly higher than the bottom with your thumb. Then, insert the bee eye evenly with the fork (it is OK not to insert);

How to make tomato eggs pizza delicious

20. Bake in a preheated oven for 2-3 minutes, so that the bottom and surface are dry;

How to make tomato eggs pizza delicious

21. Put tomato sauce on the face;

How to make tomato eggs pizza delicious

22. Evenly sprinkle with mashurila cheese grains or silk;

23. Put eggs, tomatoes, corn grains, mushrooms and green pepper silk in turn;

24. Sprinkle the cheese or silk of masulira evenly into the oven of 200 degrees, and bake for about 15 minutes.

Don’t forget to sprinkle some pizza grass, and it will taste more intense.

hot tip

1. Divide into three equal dough, can not eat at a time can make other two cake like baking after 2 minutes cool, pack to put refrigerators freezer to save, if necessary, take out and add stuffing to bake;

2. Like to eat meat, the eggs into meat;

3. Add pepper, is aimed at children under 6 years old, adults can eat more places;