How to make vegetable egg cake

Vegetable omelet

Ingredients: egg, flour, millet flour, green vegetable leaves, refined salt, sugar

How to make vegetable egg cake

Practice of vegetable egg cake

How to make vegetable egg cake

Wash the vegetables and put them into the cooking machine. Pour in half a cup of water. Turn on the cooking machine and beat the leaves into vegetable juice.

How to make vegetable egg cake

In a small bowl, pour in dry flour (50g), vegetable juice, millet flour (2 tbsp), salt and mix well to form a thick paste.

In a bowl, knock in eggs, transfer in two tbsp sugar, pour in two tbsp millet flour, and stir into thick egg paste.

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Special tips: the cake made with wheat flour and millet flour and the batter is slightly soft in taste.